二十四节气
全国
A calendar built from the sun, used for farming and for eating
Why this place
The twenty-four solar terms divide the year into 24 periods of roughly fifteen days, each marking a stage in the agricultural and climatic cycle — the start of spring, the grain rains, the white dew, the great cold. They are a UNESCO-listed intangible heritage, and they still govern when to plant, what to eat and when to visit.
What to see
- The terms marked in the temple fairs and the seasonal food that goes with each
- Spring: the Qingming Festival, when families sweep graves and the countryside turns green
- Summer: the Dragon Boat Festival at the summer solstice, with river racing and zongzi
- Autumn: the Mid-Autumn Festival at the harvest moon, with mooncakes
- Winter: the winter solstice, marked with dumplings in the north and tangyuan in the south
What to eat
- Each term has its own food: spring pancakes at Lichun, zongzi at Duanwu, mooncakes at Mid-Autumn, dumplings at Dongzhi
- Seasonal produce is organised this way — 'the first batch of the year' is a genuine market category
How to plan
Any cultural trip overlaps several terms — check which festival falls in your travel window and plan around it.
Best time
Spring and autumn terms are the most visible in food and festivals
Practical tips
- If a major festival falls during your trip, expect transport to be fully booked and prices to rise — plan months ahead or avoid those weeks
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