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自贡市

zì gòng · Zigong

Salt wells and the best lantern festival in China

Why this place

Zigong drilled deep salt wells for two thousand years — the technology it developed for that is the ancestor of modern drilling — and it is now the country's lantern capital, with a winter festival of enormous illuminated structures that is genuinely spectacular.

What to see

  • The Zigong Salt Industry History Museum, on the site of the old salt wells and derricks
  • The Dinosaur Museum, with one of the richest Jurassic bone beds in the world
  • The lantern festival in January and February — the reason most Chinese visitors come

What to eat

  • Sichuan cooking with a local 'salt-help' flavour; Zigong is known for its 'shuizhu' beef and its rabbit dishes
  • The local 'fushun' bean-curd and the spicy cold dishes

Best time

January–February for the lantern festival; March–May and September–November otherwise

四川省 · Sichuan China Guide