HanPath

伊犁哈萨克自治州

yī lí · Ili

The green valley of Xinjiang — grassland, fruit and Kazakh culture

Why this place

Ili is the fertile river valley in western Xinjiang, and it is green where the rest of the region is desert — apples, orchards, and high grassland rising to the Tian Shan. The Sayram and Nalati grasslands are the best grazing country in China, and Kazakh herders still summer there.

What to see

  • Nalati grassland — high summer pasture with Kazakh yurts and horsemen
  • The Yili River valley and the Khorgas border crossing to Kazakhstan
  • The Tekes and Kalajun grasslands, and the Bayinbuluke high meadow
  • The Huiyuan ancient city and the Qing-era frontier administration
  • The Ili Valley's fruit orchards and the lavender fields near Huocheng in June

What to eat

  • Ili apples and the local grapes; the valley is Xinjiang's orchard
  • Kazakh food: boiled mutton, kumiss, milk tea and naan
  • Uyghur 'dapanji' and the local hand-pulled noodles

How to plan

Four or five days: Yining one day, Nalati two, Sayram one, plus travel.

Best time

June–September for grassland; June for lavender; September–October for fruit

Practical tips

  • Ili is close to the Kazakhstan border and has its own airport — it is much easier to reach than the map suggests

新疆维吾尔自治区 · Xinjiang China Guide